Spring Roll (2)

Pastry filled with vegetables.

Edamame

Steamed soybeans in the pod, sprinkled with sea salt.

Spicy Garlic Edamame

Gyoza (Fried) (6)

Pan-seared dumplings

Crab Rangoon (6)

Crispy wontons filled with crab and cream cheese, served with a sweet chili sauce.

Shrimp Tempura (4)

Crispy fried shrimp in a light batter, served with a side of tangy dipping sauce.

Chicken Tempura (4)

Crispy fried chicken pieces.

Vegetable Tempura

Crispy fried vegetables in a light batter.

Takoyaki (6)

Fried Soft Shell Crab

Crispy Calamari

Ebi Shumai (6)

Miso Soup

Traditional soup made with miso paste, featuring a rich and comforting broth.

Mushroom Soup

Seaweed Salad

Crisp seaweed mix, topped with toasted sesame seeds and a light vinaigrette.

House Salad

Avocado Salad

Cucumber Salad